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Gloucestershire Old Spots Pig Breeders Club
Patron: HRH The Princess Royal
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Pigs in Field

GOS Pig

The Breed Standard
The GOS is a large breed, white in colour with a minimum of one distinct black spot. It has lop ears which will almost cover the face of a mature pig.

Head: Medium length.
Nose:
Medium length and slightly dished.
Ears:
Well set apart, dropping forward to nose, not at the sides, nor thick nor coarse, not longer than nose.
Neck:
Medium length with jowl little pronounced.
Shoulders:
Fine but not raised.
Back:
Long and level; should not drop behind shoulders.
Ribs:
Deep, well sprung.
Loin:
Very broad.
Sides: Deep, presenting straight bottom line. Belly and flank, full thick. Well-filled line from ribs to hams.
Quarters:
Long and wide with thick tail set well up.
Hams:
Large and well filled to hocks.
Legs:
Straight and strong.
Skin: Must not show coarseness or wrinkles.
Coat:
Silky and not curly. No mane bristles. Not less than one clean decisive spot of black hair on black skin. Black should not predominate.
Underline: Straight, with a minimum of fourteen sound, evenly spaced and well-placed teats starting well forward.

OBJECTIONS
Ears:
Short, thick and elevated.
Coat:
A rose disqualifies. A line of mane bristles is objectionable. Sandy colour may disqualify.
Skin:
Serious wrinkles. Blue undertone not associated with a spot.
Legs:
Crooked.
Neck:
Heavy jowl objectionable.

Did You Know?
The most expensive pig in Britain according to the Guinness Book of Records was Foston Sambo 21, a Gloucestershire Old Spots, which sold at auction in 1994 for 4,000 guineas (�4,200).

   
 
 
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